How to Make Fish Chowder | Fish Recipes | Allrecipes.com

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This video shows you how to make creamy fish chowder. This 5-star chowder comes straight from the source! Fishermen from California’s famous Bodega Bay submitted this one. You’ll simmer pieces of cod with sautéed onions, mushrooms, celery, and potatoes in a flavorful chicken broth. Finish it off with a little evaporated milk for a rich, creamy taste and texture, and top with bacon bits and hot sauce. Try it with sea bass, tilapia, haddock, or a combination of seafood.

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12 COMMENTS

  1. I wonder if it would be better to boil the fish, set it aside after cooking, then use the stock instead of chicken stock.

  2. i eat alot of catfish and im thinking catfish chodere i used to work at timber cove sea food resterant just north of bodega bay as a chiefs assittant love to cook fresh fish

  3. Hey, Allrecipes. If it isn't to much trouble, could you send me a link for a movie night recipe video. My friend and I are planning an anime marathon and would like to know a good and simple recipe to make for that.

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